Family reached Lucknow with the pain of Partition from Pakistan: Lucknowi sweetness, who was serving guests coming to the city for 65 years, also liked Indira Gandhi

Lucknow is famous worldwide for its chaat, kebab, biriyani. But the discussion of Kulfi found here is no less. Its taste has become the identity of the city today. As soon as the matter of Lucknowi sweetness comes, the name of the famous Kulfi of Prakash comes on the tongue. Therefore

So let’s take you in today’s flavor series in the street of Aminabad, Lucknow. Prakash’s famous Kulfi has been serving Lucknowi sweetness to the guests coming to the city for the last 65 years.

Prakash Chandra Arora, who came to India from Pakistan with the pain of partition, started it in 1956. The journey from selling Kulfi in a small pot in the park to take the tag of the famous Kulfi of the city was not easy. Today the shop is running the third generation. But even today, the taste is such that in any season, the shop of Kulfi eaters keeps a line in any season. >

Shop owner Nitish told- This shop was started in 1956 by my grandfather Prakash Chandra Arora. He came to the city of Bareilly in India after partition from Pakistan’s Hafsabad province. There he tried to employ, but did not succeed. Then reached Lucknow in search of employment from Bareilly. He came here and started selling Kulfi. At that time there were not such narrow streets in Aminabad. Used to set up a market here. In such a situation, he started selling Kulfi by sitting on the ground in a park located here for livelihood. In such a situation, he started making it and selling it here in the same traditional and indigenous manner. Making kulfi in the morning and selling from noon to evening. Then used to buy milk at night. Used to boil the milk on a coal cigar. Due to which there was a lot of fragrance in its test. Gradually, the taste of Kulfi started to like.

its fame kept increasing so much that it became difficult to control the crowd of people. Moving out of the park, he started harassing the Aminabad intersection. After saving from that, he took a shop. This branch of Aminabad began in 1987. Apart from this, there are three branches in the city today. We also have a shop in Gomtinagar, Chowk and Alambagh.

Papularity so much intersection name Prakash Kulfi Square

Nitish said- Our Kulfi not only to the people of Lucknow but also to the city Even big leaders and celebrities like so much that they definitely come here despite the narrow streets. Many big celebrities like former Prime Minister Indira Gandhi Sunil Dutt, Shilpa Shetty, Raj Kundra, Javed Jaffrey, Imtiaz Ali, Nana Patekar, Aditya Roy Kapoor have also come to Aminabad to taste this Kulfi.

this The specialty of Kulfi is such that the one who has eaten once comes here again. It can also be gauged from the fact that the name of this intersection of Aminabad is now known as Prakash Kulfi intersection. P>

Nitish says that Kulfi is not ice cream Kulfi is Kulfi. This is also our tagline. There is a difference between making both Kulfi and ice cream to its taste. The fridge does not use the fridge to make Kulfi, rather it makes it with snow. There was no fridge in olden times. In such a situation, Kulfi was prepared in copper pot through ice and salt. Even today, we prepare it in the same hundreds of years old. That is why the tagline of Prakash’s Kulfi is Lucknowi sweetness with the famous Kulfi of Prakash. Let’s take The way in which Grandpa started making it in the beginning, the same method is still adopted so that this taste can be retained years old. First of all, it is boiled for 3 to 4 hours on a coal furnace with milk. Then in this milk, saffron, almonds, pistachios, cardamom and rose water are mixed and filled in the box. Then this box is put in a copper pot and covered and covered. After this, delicious light kulfi is prepared. The price of a plate saffron almond pistachio kulfi is ₹ 80. Along with Kulfi, Faluda is also served. Kulfi must eat. The taste here is such that the one who has come here once comes here again.

Customer Simmi said- I had heard a lot about Prakash’s Kulfi, so today came here with the family. Is. Its test is absolutely different.

Customer Adnan told that Lucknow had come to roam, so came here. Friends had told about it.

Customer Mohammad Jubera told- Eating Prakash’s Kulfi has been coming from childhood. Earlier, he used to come with Dad. Now there are small children in the family, they bring them.